How to Prepare Delicious Poor man's battered fish and chips
Poor man's battered fish and chips.
You can have Poor man's battered fish and chips using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Poor man's battered fish and chips
- Prepare of small-medium potatoes.
- You need of white fish fillets.
- It's of Mixed greens (I use spinach and rocket).
- Prepare of lemon.
- You need of Olive oil.
- Prepare of Salt and pepper to season.
- It's of For the batter.
- You need of plain flour.
- You need of beer/ale.
- You need of Salt and pepper to season.
Poor man's battered fish and chips step by step
- Preheat main oven to 180 and cut potatoes into small wedges of about an inch.
- Place potatoes in a large shallow dish, drizzle with oil and salt and place in the oven for 30 minutes..
- Once potatoes are starting to brown add the fish fillets to the oven and leave for another 30 minutes..
- For the batter mix 1/4 cup flour with 150ml beer in a bowl. The consistency should be smooth and thick liquid. Add a liberal amount of salt and pepper..
- Heat a frying pan with oil to a medium-high heat. Remove white fish from oven and dip in the batter and add to heated pan..
- Fry both sides of the fish for a couple of minutes or until batter browns..
- Serve fish and wedges with a side of salad, a cold beer, and a twist of lemon to taste..
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