Easiest Way to Make Yummy Fish in Mustard Sauce(Macher Jhaal)
Fish in Mustard Sauce(Macher Jhaal).
You can have Fish in Mustard Sauce(Macher Jhaal) using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Fish in Mustard Sauce(Macher Jhaal)
- It's of Fish pieces.
- You need of Turmeric Powder.
- It's of Salt.
- Prepare of Mustard oil.
- Prepare of Mustard Powder.
- You need of Yoghurt(unsweetened).
- Prepare of Tomato Puree.
- You need of Red Chilli Powder.
- Prepare of Nigella Seeds.
- You need of Green Chillies(slit lengthwise).
- Prepare of Water.
Fish in Mustard Sauce(Macher Jhaal) step by step
- Marinate fish pieces with a pinch of salt and a pinch of turmeric..
- In a bowl mix mustard powder, turmeric powder, salt, redchilli powder, yoghurt, tomato puree, water and green chillies gently with a spoon.
- Take oil in a pan and shallow fry the pieces on both the sides till it turns golden.(if you're calorie conscious , you can skip this step).
- Take the fish out of the oil and In the same hot oil, add nigella seeds,and once it starts popping , add the mixture..
- Let it come to a boil. Then add the fish pieces.Simmer, Cover and cook for 5 mins.
- Open the lid and serve hot with rice..
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