Recipe: Appetizing Fish and Chips
Fish and Chips.
You can have Fish and Chips using 20 ingredients and 5 steps. Here is how you cook it.
Ingredients of Fish and Chips
- It's 1/2 kg of Fish fillet.
- Prepare of Marination.
- It's 1/4 tsp of Salt.
- Prepare 1/2 tsp of Sugar.
- You need 1/2 tsp of Black pepper.
- It's 1 tbsp of Lemon juice.
- It's of Coating.
- It's 1 cup of Milk.
- It's 1 tbsp of Vinegar.
- It's 1 of Egg.
- Prepare 1 cup of Flour.
- Prepare 2 tbsp of Corn flour.
- It's 2 tbsp of Rice flour.
- It's 1/2 tsp of Salt.
- You need 1/4 tsp of Black pepper powder.
- You need 1/4 tsp of White pepper powder.
- Prepare 1 tsp of Paprika powder sweet.
- You need 1 tsp of Oregano optional.
- Prepare 1 tsp of Garlic powder.
- You need of Oil for frying.
Fish and Chips instructions
- Marinate the fish with salt, black pepper, sugar and lemon juice for 30 minutes..
- To make buttermilk, add vinegar to milk, mix well and keep at room temperature for 15 minutes. Buttermilk is ready, add egg and beat well..
- In another bowl,add flour and all other dry ingredients. Give a gentle mix..
- Take a fish piece and dip into buttermilk mixture and then coat with flour mixture. Repeat this process once more..
- Fry on medium flame until golden colour..
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