Recipe: Perfect Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

Mojito Lime grilled Salmon & Strawberry Pineapple Pico`. Add the salmon steaks, coat with the marinade, squeeze out excess air, and seal the bag. First I set up my rice cooker to make some easy cilantro-lime rice, where you literally just add some cilantro and lime once it is done cooking. Bacardi Lime and Don Q Cristal Rums Muddled with Fresh Mint and Lime on the Rocks.

Mojito Lime grilled Salmon & Strawberry Pineapple Pico` Directions Whisk together olive oil, honey, lime juice, garlic, jalapeños, and salt and pepper. Pour into a large zip top bag with salmon fillets, and marinate for at least two hours. Mix all and dump in gallon-sized Ziploc baggie. You can cook Mojito Lime grilled Salmon & Strawberry Pineapple Pico` using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

  1. It's 1 of Salmon.
  2. It's 1 of limes to garnish.
  3. It's of Mojito.
  4. Prepare 1 envelope of McCormick mojito lime seasoning.
  5. Prepare 4 tbsp of olive oil.
  6. You need 1 tsp of vinegar.
  7. It's 1 tbsp of parsley flakes.
  8. It's 1/2 tsp of dried anchor powder.
  9. You need 1 of squeeze of lime juice.
  10. You need 1 tbsp of water.
  11. It's of pico de gallo.
  12. Prepare 1/2 cup of diced strawberries.
  13. Prepare 1/3 cup of diced pineapple.
  14. Prepare 1 of tomato diced.
  15. You need 1/4 of diced purple onion.
  16. You need 1/2 bunch of chopped cilantro.
  17. It's 1/3 cup of diced cucumber.
  18. It's 1/2 of diced jalapeno.
  19. Prepare 1 tsp of garlic salt.
  20. Prepare 1 tsp of tajin fruit seasoning.
  21. It's 1/2 of lime squeezed.

Serve with rice and your favorite green salad! Place salmon atop citrus rounds, skin-side down. Transfer fish and grilled citrus rounds to a platter. Season it with flavors inspired by your favorite cocktail, the mojito.

Mojito Lime grilled Salmon & Strawberry Pineapple Pico` instructions

  1. chop all ingredients for pico de gallo taste for seasoning set aside..
  2. make your mojito seasoning, adding all ingredients mix well. coat both sides of salmon well..I reserve a little for garnish if desired..
  3. heat stove top grill on med high heat spray generously with cooking spray.
  4. grill salmon about 4-5minutes per side..
  5. now plate as desired! enjoy...

For the Mojito Lime Striped Bass recipe, click here. Grilled Salmon With Peppered Soy Glaze. Tickle your taste buds with this grilled salmon recipe. Glaze the salmon before and after it is on the grill with a mixture of ginger, soy sauce and lime juice. This sweet yet savory seasoning is ideal for marinat.

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