Recipe: Appetizing Deep fried fresh herrings (omena mbichi)

Deep fried fresh herrings (omena mbichi).

Deep fried fresh herrings (omena mbichi) You can cook Deep fried fresh herrings (omena mbichi) using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Deep fried fresh herrings (omena mbichi)

  1. Prepare of Freshly fished omena.
  2. Prepare of Plenty of water.
  3. You need of Salt.
  4. Prepare of Oil for deep frying.

Deep fried fresh herrings (omena mbichi) instructions

  1. Wash the fish with plenty of water to ensure it free from any in edibles..
  2. Dry slightly and salt.
  3. Deep fry until golden brown.
  4. Drain.
  5. Serve with hot ugali and kachumbari.
  6. You can also have it as a snack..

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