Easiest Way to Prepare Delicious Fish carpaccio

Fish carpaccio.

Fish carpaccio You can have Fish carpaccio using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fish carpaccio

  1. It's of whait fresh fish (I used locus).
  2. It's of coriander seeds.
  3. Prepare of tomato seeds (squeeze 5 tomato, filter from liquids).
  4. It's of Basil.
  5. Prepare of Fresh oregano leaves.
  6. It's of hot chili pepper (slices).
  7. You need of Lime juice from 1 lemon.
  8. It's of olive oil.
  9. It's of Salt.
  10. You need of Decoration for the center of the dish.
  11. Prepare of salmon: 10-15 cm long; 2 cm thick.
  12. Prepare of quail eggs.

Fish carpaccio step by step

  1. Slice the fish into thin slices.
  2. Place the fish slices on a plate with some olive oil, lay over cling film and carefully flatten using a meat hammer until a thin surface is obtained..
  3. Season first with salt, coriander seeds, tomato seeds and chili rings.
  4. Drizzle olive oil, sprinkle basil and oregano leaves..
  5. Before service, drizzle the lemon juice and serve immediately.
  6. It is recommended served with litel toast.

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