Recipe: Tasty Baked Fish and Chips
Baked Fish and Chips.
You can cook Baked Fish and Chips using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Baked Fish and Chips
- Prepare of buttermilk.
- It's of salt.
- You need of black pepper.
- You need of paprika.
- You need of cayenne pepper.
- It's of white fish fillets (preferably skinless).
- It's of potatoes either sweet, baking or mixed.
- You need of salt.
Baked Fish and Chips step by step
- Mix buttermilk and spices and pour in a ziplock bag. Add fish, shake to coat and leave in fridge for 20 minutes..
- Chop potatoes into wedges and wash in cold water. Put in saucepan, cover in cold water with a pinch of salt and turn heat up to as high as it will go. Preheat oven to 180C..
- Once the water has reached boiling, leave to boil for a further 2 mins then drain and place on a baking tray. Add salt, pepper, oregano and oil. Mix together and put in oven. Bake for 25 minutes..
- Add flour to one dish, egg to another and breadcrumbs in a third. Mix salt, pepper and oregano in the breadcrumb mix. Add fish to flour then egg then breadcrumb and place on a baking tray..
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