Recipe: Tasty Fried fish with dabu sambal
Fried fish with dabu sambal.
You can have Fried fish with dabu sambal using 16 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Fried fish with dabu sambal
- Prepare of big pompano fish.
- You need of garlic.
- You need of turmeric.
- Prepare of coriander.
- Prepare of ginger.
- You need of Salt.
- You need of Lemon.
- It's of water.
- You need of Dabu Sambal.
- Prepare of shallot.
- It's of red thai chili.
- You need of shrimp paste.
- It's of grape tomatoes.
- Prepare of mushroom stock.
- Prepare of palm sugar.
- Prepare of Cut or grind them together.
Fried fish with dabu sambal step by step
- Mix garlic, ginger, coriander, salt and lemon with ulekan(grinder) become paste.
- Cut 1 big pompano fish into 4 pcs and mix thoroughly with garlic paste. Wait approx 15 minutes before fry..
- It’ ready with dabu or shrimp sambal to eat with boil kale and warm steam riceš.
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