Recipe: Yummy Fish fry with turmeric leaves

Fish fry with turmeric leaves.

Fish fry with turmeric leaves You can cook Fish fry with turmeric leaves using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Fish fry with turmeric leaves

  1. You need 250 gr of Thick sliced fish.
  2. Prepare 1 tsp of Turmeric powder.
  3. Prepare 1 tbs of Chilli powder.
  4. You need 1 tbs of Ginger garlic paste.
  5. It's 1 tsp of Cumin powder.
  6. Prepare to taste of Salt.
  7. You need of Lime 1 (extract).
  8. Prepare 2 tbs of Tomato paste.
  9. Prepare 2 tbs of Coriander leaves (chopped).
  10. Prepare As needed of Oil for pan fry.
  11. Prepare 6 of Turmeric leaves.

Fish fry with turmeric leaves step by step

  1. Wash fish and keep.
  2. In a bowl, put turmeric powder, chilli powder, cumin powder, ginger garlic paste, lime extract, tomato paste, salt and mix well.
  3. Coat the fish pieces with the masala.
  4. Cover with turmeric leaf and tie with the thread.
  5. Keep a pan, add oil, put the tied fishes and fry for 15 min in medium flame,.
  6. Turn them and fry for another 10min.
  7. Serve with raw onion slices. The aroma of turmeric and the masala flavour, ummmmm yummy.

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