How to Prepare Perfect Grilled Balsamic Ginger Salmon

Grilled Balsamic Ginger Salmon. Add to a pot along with oregano, balsamic vinegar, honey and ginger ale. Start reducing the balsamic mixture immediately by about half. Place salmon on the grill, skin side down.

Grilled Balsamic Ginger Salmon Brush salmon lightly with oil; sprinkle with salt and pepper. Whisk together vinegar, olive oil, lemon juice, garlic, and rosemary; pour over salmon fillets. Brush salmon lightly with oil; sprinkle with salt and pepper. You can have Grilled Balsamic Ginger Salmon using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Grilled Balsamic Ginger Salmon

  1. Prepare of Salmon Fillet.
  2. You need of Balsamic Vinegar.
  3. You need of Ginger Ale.
  4. Prepare of Garlic.
  5. It's of Honey.
  6. Prepare of Ginger.
  7. You need of Oregano.
  8. You need of Salt.
  9. It's of Parsley.
  10. It's of Lemon.

Coat a small saucepan with non-stick cooking spray. Mix in white wine, honey, balsamic vinegar, mustard, and salt and pepper. Meanwhile, in a medium saucepan combine balsamic vinegar, white wine, honey, dijon mustard, rosemary and the garlic. In a bowl, combine honey, balsamic vinegar, soy sauce, orange juice, orange zest, ginger, and oil to make glaze.

Grilled Balsamic Ginger Salmon instructions

  1. Lightly salt salmon. Allow to sit for 10 minutes. Pat moisture off of salmon with a paper towel. Cut ginger and garlic as pictured below. Add to a pot along with oregano, balsamic vinegar, honey and ginger ale..
  2. Start reducing the balsamic mixture immediately by about half..
  3. Place salmon on the grill, skin side down. Apply balsamic glaze to salmon. Allow to cook until skin becomes crispy. Flip. Apply glaze to opposite side. Cook until internal temp is about 145 F..
  4. Plate and serve. Simple as that..

Place salmon in a baking pan and pour glaze over fish. Make the glaze: Combine the vinegar, garlic and honey in a small saucepan. Simmer over medium heat until reduced by half. Spray grill rack with cooking spray. Mix everything but salmon and cooking spray.

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