How to Make Appetizing Fish curry (traditional style)

Fish curry (traditional style).

Fish curry (traditional style) You can have Fish curry (traditional style) using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fish curry (traditional style)

  1. It's of fish cut and cleaned.
  2. Prepare of oil.
  3. Prepare of chillie powder(kashmiri chilli powder).
  4. Prepare of turmeric powder.
  5. Prepare of salt (to taste).
  6. You need of fenugreek (Uluva).
  7. It's of mustard seeds.
  8. It's of onion small , finely chopped.
  9. You need of ginger-garlic finely chopped (paste) each.
  10. It's of curry leaves.
  11. You need of tamarind ofTamarind (Thottu puli) depending on the quality of the.

Fish curry (traditional style) step by step

  1. Fish cut to small pieces,washed in vinegar and salt is drained fully and kept aside.
  2. Heat 2 tbsps of oil in a pan and splutter the mustard seeds, followed by the fenugreek When it is reasonably fried,add the small onions, ginger,garlic,curry leaves and saute in low fire continuously stirring till the onions have started becoming crispy. Take out from the stove and immediately add the spices mixture containing chilly powder, turmeric powder and a pinch of salt. Continue stirring.Now add half a cup of water into the pan and put it back in the stove and continue to saute till th....
  3. The fish currry can be served hot or cold..

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