Recipe: Tasty Classic Fish and Chips

Classic Fish and Chips.

Classic Fish and Chips You can cook Classic Fish and Chips using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Classic Fish and Chips

  1. Prepare 2 of large Potatoes.
  2. You need 500 gm of Fish Fillets.
  3. Prepare 1/2 cup of Cornflour.
  4. You need 1 tsp of Salt or to taste.
  5. You need 1 tsp of Cumin powder.
  6. Prepare 1 tsp of Paprika.
  7. It's 1 tsp of Black Pepper powder.
  8. You need 1 of Egg.
  9. It's as required of Oil for frying.

Classic Fish and Chips instructions

  1. Place the potatoes in a medium sized bowl of cold water. After a while, cut them into strips/wedges. Let mixture stand for 20 minutes. Preheat Oil in a large pot on a high heat. Fry the potatoes and drain them out on paper towels..
  2. In another medium bowl, mix together fillets, cornflour, salt, black pepper, egg and paprika..
  3. Drop few at a time and deep fry till they are golden brown. Make sure to fry at medium - high heat. Serve hot immediately..

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