Recipe: Perfect Scotch bonnet and onions stew (miyar tankwa) by salma.s.Adam
Scotch bonnet and onions stew (miyar tankwa) by salma.s.Adam . Scotch bonnet and onions stew (miyar tankwa) by salma.s. Scotch bonnet (Attaruhu)•Onions•Maggi•Curry•Veg oil•Garlic•Cat fish (optional)•Sweet Plantain•Flour•Butter and milk•Salt and sugar•Egg•Scotch bonnets and onion•Seasoning and salt•Baking powder. The Scotch bonnet (Semicassis granulata) is a medium-sized to large species of sea snail, a marine gastropod mollusk in the subfamily Cassinae, the helmet shells and bonnet shells. Learn how to make Miyar Taushe. Season generously with onions, add salt, dry pepper and Onga Ginger, Onion and Garlic. Blend the tomatoes, onions, scotch bonnet & bell pepper. You can cook Scotch bonnet and onions stew (miyar tankwa) by salma.s.Adam using 8 ingredients and 3 steps. Here is how you achieve it. Ingredients of Scotch bonnet and onions stew (miyar tankwa) by salma.s.Adam It's of Scotch bonnet (Attaruhu). You need of Onions. Yo...